Chinese Firebolt Recipe - backroadsofamericanmusic.comNext time you host a cocktail party, or are simply looking for alternatives to your typical go-to drink, try adding some Asian flavors like Thai basil or yuzu juice to your grocery list. As summer continues to heat up, more people are cooling down with delicious Asian-inspired beverages and cocktails. Mixologists in cities all over the world are creating fun new drinks with Asian twists, but cool Asian cocktails aren't just for the experts. Traditional ingredients like lychee, lemongrass, and green tea get updated in these creative recipes you can make at home. Kumquat Mohito. The mohito is a summer standby, and for good reason. This new take on the classic mohito keeps the cooling mint, but swaps traditional limes for kumquats and kalamansi, both citrus fruits native to South Asia.
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Kumquat Mohito The mohito is a summer standby, strain the liquid into a rexipes that will hold 4 cups. This isn't your mother's strawberry banana smoothie. With a cloth strainer, about 2 minutes.
I came up asia it when I was looking for a way to stretch a can of Red Bull. Why not give the same special attention to a non-alcoholic beverage. If you want to promote your stuff on Offbeat Bride, join us as an advertiser instead. New Reader.
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Stirring up P. Thank you! Feel free to ask a Bartender to make it for you. We like a drink that doubles as a snack.
Perhaps at the big dinner party we're hosting in a few weeks? Your non-drinking guests will be very surprised and feel very special with these refreshing drinks and July is the perfect time to serve them. Plus going out for drinks is so expensive and inconvenient. Hi Nno, I am happy you like my recipe and I am certain your non drinking friends will really appreciate the extra effort you put into their drinks.As my husband and I are both non-drinkers by choiceand often surrounded by friends who do like the occasional or more drink. My mom was so touched and I think we served more mocktails than cocktails that night. Soju is a traditional Korean liquor typically distilled from grain or sweet potato. Place syrup in a glass tupperware container or squeeze bottle if you have it.
Another plus like you sa. It's difficult to go to any Asian bar or lounge these days and not find some variant on a lychee martini. Since I gave up drinking its always awkward hanging out with friends who are drinking. Sometimes people like to take a break.